Daily Archives: April 5, 2016

Wild Fin Restaurant

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One of the joys of Spring Break is going out to eat and see a movie during the day. I guess it wasn’t an original idea because I ran into not one, but two tables of school friends and then after the movie, yet another friend from school! It was so fun!

Wild Fin is a chain of three seafood restaurants and this location is at 5115 Grand Loop, Tacoma at Point Ruston.  Dear husband and I stopped in before our movie and had very yummy and filling appetizers. I’m looking forward to evenings on the patio which features a marine view and summer days on the beach eating fried fish from the fish bar which will open soon.

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L&L, The Original Hawaiian BBQ

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I had never had Hawaiian BBQ before and wondered how it was different from Texan BBQ. Apparently L&L’s BBQ is “fusion of Asian and American dishes prepared with a unique island flare”. The L&L BBQ is located at 4502 S. Steele Street #161A in the Tacoma Mall. Both dear husband and I had bowls, his chicken and mine beef. They were served with rice and veggies, There was so much food, that we have enough for another delicious meal each.

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The Guardian Stone, Poulsbo

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The Guardian Stone is Poulsbo’s newest public art installation and it is really lovely. My first thought was “oh, look, a sword in the stone! King Arthur!”, but no. It being Poulsbo, the piece is reflective of Norwegian history.  The rock, steel and glass sculpture by Lisa Stirrett was installed in February 2016 at the Muriel Iverson Williams Waterfront Park. The nine foot tall piece is a nod to Swords of the Rock in Norway, though that piece is much larger (see a photo of that too). Really, it is captivating. You should go see it!

 

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Cafe Brosseau, Tacoma (All you need is love and a good cup of coffee)

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imageCafe Brosseau at 2716 N 21st St in Tacoma is really delightful and I can’t believe I hadn’t been there before. Their website says “Cafe Brosseau is located in the Three-Bridges District in Tacoma’s North End. Founded by Christian and Donna in 2013. The name honors the twin brothers who built the original shop located here in 1912.”  I didn’t realize Tacoma had a Three Bridge District.

Dear husband and I had stopped in for a treat. I ordered their signature Cafe Brosseau, a chocolate and orange espresso drink and it was rich and delicious. Dear husband stuck with a drip coffee and pronounced it good (that’s as high a praise as he goes). The folks that waited on us were very nice and even stop at our table later to see how we liked things. I really appreciate how they highlight local providers like Corina’s Bakery and Mad Hat Tea. It’s a little out of my way, but I’m sure I’ll be back … maybe for lunch. They have a Facebook Page and a Website. There is also an article in the Tacoma Weekly about this history of the building.

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Cafe Brosseau, Tacoma

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